1 Can Chickpeas (washed and drained)
¼ C chickpea flour
¼ C Parsley
3 Tbsp. Tahini
½ C Red Onion (Chopped)
2 Cloves of Garlic
½ tsp. Baking Powder
1 tsp. Cumin
1 tsp. salt
Step 1: Place all ingredients in a food processor or mash it by hand.
Step 2: Scoop into good sized balls.
Step 3: Coat each ball with Avocado Oil
Step 4: Roll in Sesame Seeds.
Step 5: Place falafel balls in an air fryer set at 400 degrees for 18-25 minutes depending on how crispy you want them or in the oven set at 350 degrees for 25 minutes.